Our Angus Beef is the result of more than 20 years of selecting from among the industry’s top genetics to produce a product that is consistently tender, well-marbled and delicious.
Get your beef prepared just the way you want it! Total weight is approx. 320 lbs. Avg wait time from deposit to shipping is 8-12 weeks. *The price shown is a deposit only. An additional fee of $1500 will be charged to your card prior to pickup.
Get your beef prepared just the way you want it! Total weight is approx. 160 lbs. Avg wait time from deposit to shipping is 8-12 weeks. *The price shown is a deposit only. An additional fee of $750 will be charged to your card prior to shipping.
A great variety box including cuts from the entire animal. Total weight is approx 80 lbs. Avg wait time from deposit to shipping is 8-12 weeks. *The price shown is a deposit only. An additional fee of $400 will be charged prior to shipping.
A great variety box including cuts from the entire animal. Total weight is approx 40 lbs. Avg wait time from deposit to shipping is 8-12 weeks. *The price shown is a deposit only. An additional fee of $250 will be charged prior to shipping.
Packaged in single steak packages.
Bone-In, cut 1” thick and packaged in single steak packages.
A tremendous boneless steak cut 1” thick packaged in single steak packages
Packaged in a single steak package.
A smaller steak packaged in single steak packages.
A great value steak packaged in single steak packages.
Packaged in single steak packages.
Packaged in single steak packages.
Packaged in five link packages.
A great substitute for pork bacon.
Packaged in single steak packages.
Hot or Mild Seasoning
Packaged in approximately one pound packages.
A boneless roast cut from the rear leg of the cow.
A great boneless roast.
Get the smoker ready!
A boneless roast with a nice fat cap.
Bone-In Roast
A great bone-in roast!
Mechanically Tenderized Typically packaged two steaks per package.
A beautifully marbled steak great for stir fry and fajitas. Served in single steak packages.
A great boneless roast (note picture is of a bone-In roast)
Beef stew meat refers to small, cut-up pieces of beef that are typically used in slow-cooked dishes like stews or braises.
2-3 Roasts, depending on weight plus 4-5 pounds of stew meat and 4-5 pounds of ground beef
85% ground beef - 5% beef heart - 10% beef liver
Packaged in 1 pound packages.
A flavorful and tender cut of beef.
Marrow bones from the leg or shank also known as Shank Roasts or Osso Bucco
Great for Rendering
Great source of vitamins and protein for you or your dog!